Platinum Soursop Graviola Reviews | 5 Facts You Should Know About Graviola (Soursop)

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http://bit.ly/platinumsoursopgraviolareviews Platinum Soursop Graviola Reviews – 5 Facts You should know About Soursop Graviola

Soursop Graviola is a tropical fruit similar to cherimoya, it’s found throughout Latin America in parts of Mexico, Central America, and Northern South America. The flesh is smooth and sweet and carries a host of beneficial compounds. The trees grow to an average height of about 30 feet, and the fruit is also known as Annona muricata in certain regions. There are several reasons to include Soursop Graviola into your diet.

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Here are 5 Facts about Soursop Graviola You Should Know

1. Anti-Viral and Anti-Parasitic – The popular fruit has been shown to carry several healing properties against viruses and specifically herpes. Researchers say due to the natural alkalinity of the fruit it may possess several other healing properties yet to be discovered.

2. Makes Delicious and Healthy Smoothies – Soursop Graviola has long been used to make sweet tasting smoothies and ice creams by people throughout the Latin Countries. Due to its beneficial medicinal properties it’s a healthy alternative to the usual processed sweets you’ll find today. It’s delicious on its own as well.

3. Chalked Full of Vitamins — The prickly fruit is chalked full of beneficial vitamins and minerals; specifically high concentrations of vitamin C and several B vitamins, as well riboflavin, niacin, thiamin, calcium, and a little iron. This makes Soursop Graviola a natural energy booster as well as a nice daily snack for some extra nutrients.

4. Tea Made from the Leaves are good for an Upset Stomach — Many natural practitioners of the fruit swear by its digestive properties. These coincide with the anti-parasitic capabilities that researchers claim the fruit may carry. Herbal practitioners also say the fruit and flowers have the effect to lower fever and reverse the negative effects of respiratory illness and asthma.

5. Soursop Graviola has Anti-Inflammatory Properties — The tasty fruit is being researched for its ability to help in suppress swelling do to inflammation caused by injury and various diseases.

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Soursop Graviola is Still in Early Stages of Research

Many of the properties and potential benefits of the sweet and creamy fruit (also called the custard apple), are still yet to be discovered. There have been few clinical trials on humans, though it has been documented to inhibiting the growth of the Herpes virus. Even though there is not a lot of scientific data supporting many of the claims of the practitioners of the fruits healthiness, the fruit has been used by native cultural for ages as a powerful supplement to aid in the cure and treatment of many ailments. Soursop is worth giving a taste for the sake of health and the fact that it’s extremely delicious.

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Platinum Soursop Graviola Reviews | 5 Facts You Should Know About Graviola (Soursop)

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